Food , Beer & Spirits in
A Space of Beauty & soul

RESERVATIONS

Pairing Dinners

Kegs & Catering

Online Ordering

Weekly Features

Menus

Starters

Cheese Bread

Pulled Chicken Nachos

Smoked Chicken Wings

Entree Salads

Add Protein

Entrees

Salt Springs Mac-n-Cheese

Cheese Tortellini

Korean BBQ Short Rib

Sandwiches

The Incredibly Tasty Tofu Sandwich

Burgers

Brewmaster's Beer Burger

All American Burger

Patty Melt

117 Burger

BBQ Burger

B.Y.O.B.

Salt Springs & Beyond Burger

Pizza

Dinner Pairing Series

Experience exclusive pairing dinners at Salt Springs Brewery. Each event features our true-to-style ales and craft cocktails paired with locally sourced dishes. Enjoy the ambiance of our stained glass dining room or the fresh air in our biergarten. Our culinary team curates each menu to enhance the unique profiles of our brews and cocktails. Whether a connoisseur or novice, our dinners delight your palate and elevate your appreciation for food and drink. Gather friends, make a reservation, and embark on a culinary journey at Salt Springs Brewery. Join us for an unforgettable evening; your table awaits!

“We had an excellent meal for the December Pairing Dinner Series. This was our first one and we will definitely return for another. We enjoyed the family style seating and conversations with the table, including the owner/brewer and his wife. The staff was very friendly, knowledgeable and provided us with not only amazing service but a 5 course meal that was thoroughly thought out and executed perfectly.

”

— Tracie, Reviewed Dec 11, 2024

Featured

Mar 9

Mar 9, 2026

Pairing Dinner Series: Roaring 20's

Mar 9, 2026

Our Creative Team

Executive Chef

Loren Halprin

With over 30 years of experience in hotels and restaurants small and large Chef Loren leads our kitchen with masterful intention. Cutting away from complexity Chef Loren demonstrates how simplicity and skillful cooking leads to the greatest flavor.

“Simple ingredients; skillfully prepared.”

— Chef Loren

Chef Loren is at the brewery everyday working with guests and staff to lead the Salt Springs Experience. He’ll be found both on the line cooking burgers, or behind the scene coaching his team to sucsess.

From is past expereince Chef Loren has a discerning eye for seasonal seafood. He will periodically buy specialty oysters, crabs, salmon to share with the staff his favorite food.

Executive Chef Loren (Right), his wife Alesha(left)

Head Brewer & Beverage Director

Tyler Roberts

Certificate in fermentation science from Central Michigan University

Tyler Roberts started brewing at Salt Springs Brewery, later spent two years with Tecumseh Brewing Company, and now leads our hole brewing and beverage programs. He holds a Certificate in Brewing Sciences from Central Michigan University. Tyler’s approach centers on precise fermentation, quality ingredients, and balance over gimmicks. From crisp lagers and bright pale ales to malt‑forward seasonals and limited releases, his lineup is designed to pair naturally with our locally sourced kitchen and shine in our stained‑glass setting. He’s especially excited to expand our lager program, bringing more finely tuned, drinkable lagers to the tap list.

General Manager

Keith Cummings

Cicerone Certified Beer Server
Bachelor's Degree in Hotel and Restaurant Management from Eastern Michigan University

Keith Cummings possesses an in-depth historical knowledge of both the building that houses Salt Springs Brewery and the surrounding downtown area. His passion for craft beer and his commitment to community development drive him to establish the brewery as a cultural cornerstone in his hometown. At the brewery every day, Keith enthusiastically shares the rich history of Saline — telling stories about the church, the town, and the brewery itself — with anyone willing to listen. As a dedicated beer enthusiast, he is always ready to engage in detailed conversations about beer styles, brewing techniques, and flavor notes with those who share an interest. Keith met his wife Nikki while tending the bar; she’s a lifelong Saline local, and together they are raising their daughter here, deeply rooted in the community.

Welcome to Salt Springs Brewery

Salt Springs Brewery is located in a century-old, former church, featuring beautiful stained glass windows that create a unique and inviting atmosphere.

The menu is scratch-made, featuring fresh and locally sourced ingredients that pair with a selection of craft beers, spirits, and wines.

The true-to-style craft beer selection is a thoughtfully curated, rotating selection with always something new to try. There are also hand-crafted cocktails, wine and cider for imbibers to explore.

Friendly and knowledgeable staff are dedicated to providing a great experience. Always happy to make recommendations and help you have an enjoyable time.

Committed to sustainability and local sourcing, Salt Springs’ food and drinks not only taste delicious, they also support the local community. We’re proud to feature Guernsey Farms, Vestergaard Farms, The Brinery, Grand River Bakery, Top Hops Farms, Two James Distillery, Grand Travers Distillery, Fenn Valley Winery, L.Mawby Winery, and more!